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A roadside vendor sells assorted vegetables, chiles and handmade ristras in Hatch, New Mexico. Green and Red Chile is a long standing culinary tradition throughout New Mexico and the American Southwest.
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Jeremy Wade Shockley
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3872x2592 / 4.7MB
www.FedoraPhoto.com
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A roadside vendor sells assorted vegetables, chiles and handmade ristras in Hatch, New Mexico. Green and Red Chile is a long standing culinary tradition throughout New Mexico and the American Southwest.